Lardon has invited acclaimed Chicago chefs to create monthly sandwich specials, with part of the proceeds sponsoring the Yes, Chef culinary camp.
Read MoreHoagie Palace Spreading Love (And Mayo) Through Food, Charity
Sandwich popup brings Philadelphia hoagies to Logan Square, while donating all profits to Chicago charity organizations.
Read MoreCasa Yari Reopens, Reigniting Tradition Through Renovation
Latin neighborhood restaurant Casa Yari reopens after a three-month renovation, giving the restaurant the flare to match its energetic food.
Read MoreAn Ode To Lost Lake
Iconic Logan Square cocktail bar Lost Lake announces closure after seven years. We reflect on many great nights spent at the tropical oasis.
Read MoreDuplex Brings Korean Cuisine To Logan Square In First Menu Rotation
The Duplex gears up for the first of its menu rotations, bringing Miami-based Korean concept 2 Korean Girls, along with new burgers.
Read MoreLogan Square Farmers Market Finds New Indoor Home
The Logan Square Farmer’s Market finds a new indoor home for the upcoming winter season, continuing a long history of commitment to vendors.
Read MoreGive Back With Bric-a-Brac, Paulie Gee’s At Halloween Pizza Fundraiser
Bric-a-Brac will host a pizza buffet at Paulie Gee’s followed by a screening of the upcoming “Halloween” sequel on Oct. 19 to raise money for the Chicago Torture Justice Center.
Read MorePink Salt To Embody Thailand’s Noodle Carts At Longman & Eagle Pop-Up
Thai-inspired pop-up Pink Salt will showcase noodle dishes for one night only at Longman and Eagle.
Read MoreLogan Square Pop-Up Encourages You To ‘Have A Good Sandwich’
Logan-area sandwich pop-up Have a Good Sandwich brings afine dining pedigree, earning a dedicated fan base.
Read MoreThe Stoop Comedy Show Reaches New Heights, Finds A New Home
The Stoop Comedy Show started in Logan Square in 2020 and now expands to a residency at Ludlow Liquors with eyes towards further growth.
Read MoreDos Urban Cantina’s Taqueria Shift Signifies Postpandemic Focus On Sustainability
The pandemic forced the owners of Dos Urban Cantina to reevaluate what it meant to support their team. A shift to a takeout-focused menu was only a small part of the bigger picture.
Read More